Benefits of Spirulina Spirulina,
a microscopic aquatic blue green algae, is nature’s most powerful ‘green’ food, brimming with vitamins, proteins, anti-oxidants, minerals, iron and all 46 essential nutrients. With over 60% protein content, Spirulina is the highest, most potent and most digestible protein source known.

Spirulina contains rich vegetable protein (60 to 63 % and 3 to 4 times higher than fish or beef), multi-vitamins (Vitamin B12is 3 to 4 times higher than animal liver), which is particularly lacking in a vegetarian diet. It is also rich in a wide range of bio-available trace minerals (iron, potassium, magnesium sodium, phosphorus, calcium, etc.), sulpholipids and the antioxidant enzyme superoxide dismutase. Spirulina is an excellent source containing high quantities of phytopigments, like phycocyanin (which can only be found in Spirulina), chlorophyll, carotenoids like beta-carotene which protects cells (5 times more than carrots and 40 times more than spinach), zeaxanthin and other plant pigments that define green foods. Spirulina has high volumes of essential fatty acids like gamma linolenic acid (which can reduce cholesterol and prevent heart disease), omega 6 fatty acids, chlorophyll and other phytonutrients and Vitamin B12, which are not found in other green foods.In USA, NASA has chosen to use it as a potential food for astronauts during space travel and even plan to grow and harvest it in space stations in the near future. NASA found that one kilogram of Spirulina had the same nutrients found in about 1,000 kilograms of "assorted vegetables"!

Numerous studies have found that Spirulina protects and heals the body against the damaging effects of harmful radiation. This incredible natural food is also used to treat child victims of Chernobyl. It has been observed that regular consumption of Spirulina offers remarkable radio-protective benefits and offers a surefire way to mitigate the damaging effects of harmful radiation in addition to its many other health-promoting benefits. There are claims that Spirulina can even slow HIV progression and more.

Benefits of Gooseberry
Gooseberry (Amla) is an excellent source of Vitamin A & C, amino acid, tannins, polyphenolic compounds, fixed oil, lipids and other essential oilsmaking it one of the most predominant antioxidants. It also contains many minerals and vitamins like Calcium, Phosphorus, Iron, Carotene and Vitamin B Complex. The tannins in Gooseberry protect the skin, teeth, nails, bones, hair, blood vessels and eyes against degeneration. We essentially need the supplementation of Vitamin C as our body lacks the ability to naturally synthesize it. Vitamin C facilitates formation of the important component collagen,which strengthens cell membranes and reduces the vulnerability to fractures, skin lesions and blood vessel fragility. Itis also rich in antibacterial qualitieswhich ensure proper functioning of immune system and tissue repair.

Gooseberry fortifies the body and imparts youthful vigor and vitality. It also prevents cardiovascular damage through powerful cholesterol regulating and potent antioxidant properties. Itis rich in chromium, which makes it very beneficial for diabetics as it is known to stimulate the isolated group of cells that secrete the hormone insulin thus decreasing blood sugar levels.

Gooseberry enhances food absorption, balances stomach acid, fortifies the liver, nourishes the brain and mental functioning, strengthens the heart muscles&lungs, regulates elimination, enhances fertility and helps the urinary &reproductive system. It acts as a body coolant, flushes out toxins, purifies blood, increases vitality andimproves muscle tone. Gooseberry lowers cholesterol level, increases red blood cell production, enhances mental functioning, lowers blood pressure, diminishes risks of cancerand aid the immune system health.For women, it keeps menstruation regular and healthy. There are claims that Gooseberry curespiles, kidney stone-problem, constipation, cold and cough, skin troubles, boils in mouth, diarrhea and dysentery, gastric syndrome, fever, indigestion, anemia, cerebral, gastro and cardiovascular illness, asthma or any respiratory tract disorder, day-today stresses, liver and intestinal disorder, ulcers, diabetes, libido and many more.

Gooseberryacts as a beautifying agent, makes the skin clear, soft and improves the complexion. It strengthens hair roots, enriches hair growth, maintains hair color and helps prevent premature graying of hair.Overall, Gooseberry serves as an excellent solution to a world filled with environmental toxins!All the reason that it is classified as a super food and nature’s gift to mankind.

Benefits of Aizen Spirulina with Gooseberry
In Aizen Spirulina with Gooseberry,all the benefits of Organic Spirulina and Gooseberry are multiplied since we obtain the ingredients in the purest, safest and the best forms from world renowned manufacturers. Aizen’s Spirulina is organically cultivated. Normally, organically cultivated food contains four times more nutritional value than conventionally cultivated food and it is free from chemicals, pesticides and herbicides.Aizen Spirulina with Gooseberry also contains a small quantity of black pepper extract which enhances acceptance and bio-availability in our body. All thesemake Aizen Spirulina with Gooseberry, the most value added and cost effective green Super food.

Being 100% natural, Aizen Spirulina with Gooseberry is ideal for consumption by all age groups. Aizen Spirulina with Gooseberrycomes to you with the convenience of being packed in a 100% vegetarian capsule that can be easily absorbed by our body.

Suggested intake: 1 capsule, twice a day, after food.